Cookies become a special gift when wrapped in these mini Chinese take-out boxes. I filled them with Dark Chocolate Cookies with Dried Cherries - they're chewy and fudgey in the best way and just beg to be dunked in a tall glass of cold milk. They were a welcomed change from the traditional shortbread or gingerbread, and the dried sour cherries gave them that distinct holiday feel that every cookie should have this time of year.
** Find chinese take-out boxes at your local stationary store (I found them at The Papery in Yorkville)
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